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Meet Jordan Wright« Editors

Jordan Wright

Jordan Wright

Jordan Wright is a longtime foodie. The Food Editor of Local Kicks, she has been a private chef for eight years and is the granddaughter of Redskins football team founder and 37-year owner George Preston Marshall. A moment with Jordan would leave a dyed-in-the-wool fan reeling and begging for tales of reminiscence about the “Hogs.”

Articles By Jordan Wright

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Mouthwatering and Imaginative,the Food at Nationals Park Hits a Grand Slam
Sep 02,2009

Today’s ballparks have become strike zones with batting and pitching cages, food destinations, Build-A-Bear Workshops, sports arenas, PlayStation pavilions and baseball venues all in one. Did I mention baseball? Yes, they have that too.

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The Barbeque Boys are Coming to Del Ray
Sep 01,2009

Pork Barrel BBQ is planting its flag in Del Ray. Local Kicks learned on Monday that Pork Barrel BBQ is teaming up with Mike Anderson and Bill Blackburn, two of the area’s top restaurateurs, to bring a Pork Barrel BBQ Restaurant to Alexandria's Del Ray neighborhood.

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Warren Brown: Spreading the Gospel of CakeLove
Aug 26,2009

In the new American Express ad showcasing American entrepreneurs, sexy savvy Warren Brown of National Harbor's CakeLove gets all the attention. In this sleek 60-second spot he tallies six individual shots while talking on the phone, overseeing the frosting of one of his yummy cakes and hanging with his staff.


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Enjoying a Crazy Drop Dead Fabulous Meal with Vermillion's Tony Chittum
Aug 19,2009

Tony Chittum hasn’t strayed too far from the sparkling Chesapeake Bay coastal waters, where he was raised on local foods from boyhood, to carve out his niche in Old Town. Over the past two years he has crafted a highly original menu,

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The Hot and Hip Celebrate a Local Splashdown, Miami Style
Aug 12,2009

While the world was celebrating NASA’s 40th anniversary of the first lunar landing, the hot and hip were splashing down at the Capitol Skyline Hotel last weekend. It was South Beach in Southwest in this stylishly eclectic hotel. The Rubell family’s latest enterprise is the redesign of American architect,

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NIBBLES AND SIPS/Of Iberian Pigs and Battles for Thai Supremacy in Old Town
Aug 12,2009

Jose Andres, chef/owner of ThinkFoodGroup and Jaleo, Oyamel, Jose Andres’ Minibar and Zaytinya and DC’s premier butcher and caterer, Wagshal’s Market, have teamed up to promote one of Spain’s premier products, Iberico de Bellota.


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Restaurant 3's Summer Cookouts Help Usher in the Southern-styled 'Foodcation'
Jul 31,2009

First there was the recession-busting "Staycation" concept of staying at home for a week to re-energize and renew, with all the richness of offerings the DC area has to offer. Now a new word has entered the stay-at-home

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NIBBLES & SIPS/The Fearless Critic
Jul 29,2009

Recently the new DC Area dining guide “The Fearless Critic” arrived on my desk for review. It promises secret dining reviews and is not ad-sponsored in any way…that’s novel and desperately needed…and all the restaurants are listed alphabetically for quick reference.



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