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Sweetgreen Will Convert Its First Shop in Georgetown Into a Market Called The Tavern - Source Washingtonian
Jul 12,2018

Eleven years ago, three college kids opened a salad shop in a tiny, green-roofed storefront in Georgetown. Sweetgreen has since become one of DC’s biggest fast-casual success

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Gravitas Is the First Tasting Menu Restaurant in Ivy City - Source Washingtonian
Jul 05,2018

First came the distilleries, then the casual eateries, the fitness studios, and the Mom’s Organic Market. Now, once-industrial Ivy City has an upscale restaurant where dinner starts at $78.


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Could a DC Restaurant Legally Refuse Service to Sarah Sanders or Another Trump Official? - Source Washingtonian
Jun 27,2018

Everyone has an opinion on whether the Red Hen in Lexington, Virginia, should have kicked out Press Secretary Sarah Sanders. But were its actions actually legal?

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La Bergerie Unable To Reopen In Old Town Alexandria
Jun 22,2018

The planned reopening of La Bergerie is no more, its owners announced Monday. Laurent and Margaret Ticer Janowsky, who also own Del Ray Cafe, said legal costs from a lawsuit brought up


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Free Old Town Pub Crawl Held Ahead Of Alexandria Fireworks
Jun 22,2018

If you're seeking some adult fun ahead of Alexandria's birthday celebration, look no further than the fifth annual Old Town Pub Crawl on Saturday, July 7. Hosted by Port City Brewing Company

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Self-taught baker behind Del Ray's popular Bagel Uprising dishes on delicious bagels
Jun 22,2018

The key to a great bagel is not the water, despite what plenty of proud New Yorkers will tell you. According to Chad Breckinridge, the secret is letting the dough rest in the refrigerator for at least

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Tuscan-Inspired San Lorenzo Opens Next Week in Shaw - Source Eater
Jun 20,2018

San Lorenzo, the Tuscan-style restaurant Tosca chef Massimo Fabbri has been setting up in Shaw, is now scheduled to open next week. While San Lorenzo (1316 Ninth St NW)

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All Sorts of Restaurants Are Shrinking Their Menus—Here's Why - Source Washingtonian
Jun 13,2018

Washington's dining scene has ballooned, but lately some restaurant menus are looking leaner than ever. Top DC spots such as Bad Saint and Casa Luca have noticeably shorter lineups these days.




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