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Local Tastes
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The Bloody Mary Fest
Mar 30,2017

From the 14th street corridor to Georgetown, we've scoured the D.C. area for the craftiest and most delicious Bloody Marys. You won't find any plain tomato juice and horseradish

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There's Never Been a Better Time to Eat Sandwiches in Washington - Source Washingtonian
Mar 28,2017

Walking around the office one day, I surveyed my colleagues’ lunches. There were plenty of grain bowls—the undisputed desk-lunch darlings of the moment. There were $10 salads.


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Around The World Culural Food Festival
Mar 20,2017

Welcome to the second edition of the Around The World Cultural Food Festival!!! Around Cultural Food Festival, the largest cultural food

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Everything You Need to Know About Chartreuse, the Hot Liqueur of the Moment - Source Washingtonian
Mar 20,2017

Chartreuse is having its moment—one of many over 400 years. The complex green and yellow liqueurs are hot among Washington bartenders, whether mixed into cocktails


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Mon Ami Gabi 15th Anniversary Wine Dinner!
Mar 15,2017

Join us on Monday, March 27 for our annual Anniversary Wine Dinner as we go back in time to enjoy specialties inspired by original menu items from when we opened 15 years

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Pi Day Pizza and Pie Specials Around DC - Source Washingtonian
Mar 15,2017

It’s a snowy Pi Day (3.14, get it?), and a variety of restaurants and bakeries are offering warming slices of pie and pizza. Just call in advance to make sure the weather hasn’t caused any changes in plan.

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Legendary Chef Michel Richard Feted During Week-Long Birthday Dinner Tribute At Central - Source Washingtonian
Mar 09,2017

Downtown brasserie Central Michel Richard is honoring the birthday of its late namesake, with a special celebratory dinner menu, from now through Saturday, March 11th.

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The Healthiest and Worst Things You Can Order at & pizza - Source Washingtonian
Mar 07,2017

No matter what you order at &pizza, if you’re trying to stick to a healthy diet, you’ll need to adhere to one important rule: Don’t eat the whole thing. There are straight up too many




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