Tuesday, November 18, 2008 at 7:00pm

For a 5-course $ 125 per person (all inclusive) Vision Cellars Pinot Noir Dinner

1st Course

tender beef tartare - mustard yolk - piquillo chile - berbere sauce

Vision Cellars 2007 Rose of Pinot Noir

2nd Course

vanilla poached lobster - tapioca risotto - lobster bisque

Vision Cellars 2006 Marin CountyPinot Noir

3rd Course

juniper cured quail - celery root puree - prune pinot noir sauce

Vision Cellars 2007 AndersonValley Pinot Noir

4th Course

vension - truffled sweet potato fritters - mushrooms - raisin emulsion

Vision Cellars 2006 Gary's Vineyard Pinot Noir

5th Course

blackberry & fig napoleon - essensia zabaglione

Baton 2006 Late HarvestSonomaCounty Chardonnay

For reservations please call 703-778-2233 or email heather@farraholiviarestaurant.com

Farrah Olivia by Morou is located at:

600 Franklin Street
Alexandria, VA 22314
Phone: 703.778.2233
Fax: 703.788.2236

For more information (dress code, parking, map, etc.) or to make reservations at
Farrah Olivia by Morou:
http://www.opentable.com/restaurant_profile.asp?ID=7283&restref=7283